Appetizer From The Kitchen
     
Edamame
5
     
Fried Crab Stick
5
     
Agetofu
6
  Fried bean curd served with Tempura sauce    
Hiyayako
5
  Cold tofu served with soy sauce, ginger and scallion    
Haru Maki
6
  Japanese spring roll    
Gyoza Dumpling
5.5
  Pan fried shrimp,pork or vegetable dumpling    
Shrimp Shumai
5
  Steamed or Deep fried    
Tatsuta Age
6
  Fried chicken nuggets    
Yakitori
6
  Skewered chunks of chicken with chef special sauce    
Zaru Soba
6.5
  Cold soda noodle served w.sesame sauce    
Miso Chilean Seabass
13
     
Sweet Potato Tempura
6
     
Fried Oyster
9
     
Ikamaru
8
  B.B.Q. squid with special sauce    
Crispy Calamari
7
  Breaded squid deep-fried w.special sauce on the side    
Beef Negimaki
9
  Sliced beef rolled with scallion in teriyaki sauce    
Beef Asparargus
9
  Sliced beef rolled around asparagus in a teriyaki sauce    
Soft Shell Crab Tempura
9
     
Beef Tataki
9
  Raw beef with peper vinegar sauce    
Shrimp or Chicken Tempura
7
  Deep fired shrimp or chicken with vegetable    
Vegetable Tempura
6
     
Garlic Broccoli
6.5
  Sauteed broccoli w.light garlic sauce    
Rocky Shrimp Tempura
9
  Sakura style tempura shrimp w.cream spicy sauce    
Crispy Red Snapper
8
  Panko breaded red snapper with mango salsa    
Crispy Duck Roll
13
     
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